Made with love for you from our chef.
Tuna, Red Onion, Caper, Mozzarella, Tomato Sauce
Grilled Steak Served with Mexican Rice, Bean Soup, Guacamole and Mexican Cole slaw.
Mushrooms, Pepperoni, Mozzarella, Tomato, Salami, Olive
Cod, haddock, prawn and salmon in a creamy white wine and leek sauce, topped with mash potato and Gruyère cheese